{"id":8555,"date":"2023-05-25T18:41:03","date_gmt":"2023-05-25T21:41:03","guid":{"rendered":"https:\/\/portal.macae.ufrj.br\/?p=8555"},"modified":"2023-05-28T09:14:19","modified_gmt":"2023-05-28T12:14:19","slug":"siac-2023-oficinas-nao-avaliadas","status":"publish","type":"post","link":"https:\/\/portal.macae.ufrj.br\/pt_br\/siac-2023-oficinas-nao-avaliadas\/","title":{"rendered":"SIAc 2023 &#8211; Oficinas N\u00e3o Avaliadas"},"content":{"rendered":"\n<p><strong><em>Oficina N\u00e3o Avaliada (atividade extra). Oficina N\u00e3o Avaliada &#8211; Especiarias e ervas arom\u00e1ticas | PEX.EXT.UNI..1245<\/em><\/strong><\/p>\n\n\n\n<p><strong><em>Local: Polo Universit\u00e1rio \/ Campus Maca\u00e9 Bloco: B Andar: 2\u00b0 208<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>May \/ SEG<\/strong><\/li>\n<\/ul>\n\n\n\n<p><strong>09:00 \u00e0s 12:00h<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><strong>TRABALHO:<\/strong> 3694 <strong>TITULO:<\/strong> OFICINA INTERATIVA: ESPECIARIAS E ERVAS AROM\u00c1TICAS ESTIMULANDO OS SENTIDOS E PROMOVENDO A ALIMENTA\u00c7\u00c3O SAUD\u00c1VEL <strong>AUTORES E ORIENTADORES:<\/strong> ANGELICA NAKAMURA,ANT\u00d4NIO VIN\u00cdCIUS DORIGUETTO FERREIRA,EDISON CARVALHO,EMANUEL MATHEUS DE SOUZA ANDRADE,IASMIN VIANA PAES MOZER,LUIZ CARLOS GON\u00c7ALVES DA SILVA J\u00daNIOR,MARIA FERNANDA LARCHER DE ALMEIDA,PAULA THAIS BARRETO TAVARES,THAMIRES SEPULVEDA DO AMARAL,THIFANY OLIVEIRA DE MELO SOUSA,YGOR NACIF DE OLIVEIRA<\/p>\n\n\n\n<p><strong><em>Oficina N\u00e3o Avaliada (atividade extra). Oficina N\u00e3o avaliada &#8211; PICS | PEX.EXT.UNI..1244<\/em><\/strong><\/p>\n\n\n\n<p><strong><em>Local: Polo Universit\u00e1rio Bloco: A Andar: 2\u00ba 208<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>May \/ TER<\/strong><\/li>\n<\/ul>\n\n\n\n<p><strong>13:00 \u00e0s 14:30h somente oficinas e minicursos<\/strong><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><strong>TRABALHO:<\/strong> 2451 <strong>TITULO:<\/strong> PICS &#8211; PR\u00c1TICAS INTEGRATIVAS E COMPLEMENTARES EM SA\u00daDE <strong>AUTORES E ORIENTADORES:<\/strong> ADRIANA GOMES,ANA GLAUCIA GUARIENTO VIVIANI,ANGELICA NAKAMURA,CHERRINE KELCE PIRES,EDISON CARVALHO,ELAINE CRUZ ROCHA,GILBERTO DOLEJAL ZANETTI,LA\u00cdZ APARECIDA AZEVEDO SILVA,MARIA FERNANDA LARCHER DE ALMEIDA,REBECA REIS,RITA CRISTINA AZEVEDO MARTINS AZEVEDO MARTINS,SHEILA MARIA DOS SANTOS BATISTA<\/p>\n\n\n\n<p><strong><em>Oficina N\u00e3o Avaliada (atividade extra). OFICINA DIAL\u00d3GICA: VAMOS FALAR SOBRE CI\u00caNCIAS EM ANIMAIS DE LABORAT\u00d3RIO? | 00682 Local:<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>May \/ SEG<\/strong><\/li>\n<\/ul>\n\n\n\n<p><strong>12:00 \u00e0s 14:30<\/strong><\/p>\n\n\n\n\n\n<p><strong>TRABALHO:<\/strong> 682 <strong>TITULO:<\/strong> OFICINA DIAL\u00d3GICA: VAMOS FALAR SOBRE CI\u00caNCIAS EM ANIMAIS DE LABORAT\u00d3RIO? <strong>AUTORES E ORIENTADORES:<\/strong> LEONARDO MACIEL MOREIRA,LILIAM DE ALMEIDA SILVA<\/p>\n\n\n\n<p><strong><em>Oficina N\u00e3o Avaliada (atividade extra). Crochetando possibilidades | 02217 Local:<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>May \/ TER<\/strong><\/li>\n<\/ul>\n\n\n\n<p><strong>13:00 \u00e0s 14:30<\/strong><\/p>\n\n\n\n\n\n<p><strong>TRABALHO:<\/strong> 2217 <strong>TITULO:<\/strong> CROCHETANDO POSSIBILIDADES <strong>AUTORES E ORIENTADORES:<\/strong> ADRIANA GOMES,ALICE RISSZ DE OLIVEIRA,ANA BEATRIZ DE OLIVEIRA CABRAL,DENISE OLIVEIRA GUIMARAES,EDISON CARVALHO,GILBERTO DOLEJAL ZANETTI,GUILHERME FREIRE DE ALBUQUERQUE PEREIRA,ISABELLA FERREIRA DE PAULA CORREA,KAREN GODINHO DA COSTA,LARISSA BEATRIZ SOUZA DE PAULA,LUCAS VARELLA MARCELLO,MAIARA DE ALMEIDA SILVA,MARIA EDUARDA DORIGUETO HENKEI PEREIRA,MARIA FERNANDA LARCHER DE ALMEIDA,RAYSSE,ROBERTA DE PAULA SILVA,SAMARA PIRES LEITE,STEFANY MARQUES DA SILVA,THAYANE CARDOSO DOS SANTOS<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Oficina N\u00e3o Avaliada (atividade extra). Oficina N\u00e3o Avaliada &#8211; Especiarias e ervas arom\u00e1ticas | PEX.EXT.UNI..1245 Local: Polo Universit\u00e1rio \/ Campus Maca\u00e9 Bloco: B Andar: 2\u00b0 208 09:00 \u00e0s 12:00h TRABALHO: 3694 TITULO: OFICINA INTERATIVA: ESPECIARIAS E ERVAS AROM\u00c1TICAS ESTIMULANDO OS SENTIDOS E PROMOVENDO A ALIMENTA\u00c7\u00c3O SAUD\u00c1VEL AUTORES E ORIENTADORES: ANGELICA NAKAMURA,ANT\u00d4NIO VIN\u00cdCIUS DORIGUETTO FERREIRA,EDISON CARVALHO,EMANUEL [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_templately_pack_id":"","_templately_imported_at":"","_templately_source":"","_templately_import_session_id":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":"","_links_to":"","_links_to_target":""},"categories":[166],"tags":[],"class_list":["post-8555","post","type-post","status-publish","format-standard","hentry","category-166"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false},"uagb_author_info":{"display_name":"Vitor Ferreira Valente","author_link":"https:\/\/portal.macae.ufrj.br\/pt_br\/author\/vitorvalente\/"},"uagb_comment_info":0,"uagb_excerpt":"Oficina N\u00e3o Avaliada (atividade extra). Oficina N\u00e3o Avaliada &#8211; Especiarias e ervas arom\u00e1ticas | PEX.EXT.UNI..1245 Local: Polo Universit\u00e1rio \/ Campus Maca\u00e9 Bloco: B Andar: 2\u00b0 208 09:00 \u00e0s 12:00h TRABALHO: 3694 TITULO: OFICINA INTERATIVA: ESPECIARIAS E ERVAS AROM\u00c1TICAS ESTIMULANDO OS SENTIDOS E PROMOVENDO A ALIMENTA\u00c7\u00c3O SAUD\u00c1VEL AUTORES E ORIENTADORES: ANGELICA NAKAMURA,ANT\u00d4NIO VIN\u00cdCIUS DORIGUETTO FERREIRA,EDISON CARVALHO,EMANUEL&hellip;","_links":{"self":[{"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/posts\/8555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/comments?post=8555"}],"version-history":[{"count":7,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/posts\/8555\/revisions"}],"predecessor-version":[{"id":9002,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/posts\/8555\/revisions\/9002"}],"wp:attachment":[{"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/media?parent=8555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/categories?post=8555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/portal.macae.ufrj.br\/pt_br\/wp-json\/wp\/v2\/tags?post=8555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}